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mordae
44 days ago
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US appeals court declares 158-year-old home distil...
Are adding it or just distill both because it's cheaper?
SoftTalker
44 days ago
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Yeast microbes make ethanol, not (much) methanol.
tastyfreeze
44 days ago
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Adding. That majority of things we ferment and distill will not produce anywhere close to 5-10% methanol.
cucumber3732842
44 days ago
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To make it poisonous enough that the tax men leave you alone.
So cheaper in a circuitous way.
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